Back to school means fresh lunches packed with AZ fruits and veggies. Stop by your local farmers market or farm stand to pick some of the delicious ingredients abundant in September!


Warm Climate (Central AZ)

Produce

Corn

Eggplant

Okra

Peppers (Bell, Chile)

Potatoes, Sweet

Pumpkins

Radishes

Squash, Summer (Crookneck, Straightneck, Zucchini)

Squash, Winter (Acorn, Butternut, Hubbard, Spaghetti)

Fruit

Apples

Dates

Figs

Melons

Pomegranates

Herbs

Basil


Cool Climate
(Northern & Southern AZ)

Produce

Beans, Green

Beans (Lima, Pinto)

Broccoli

Cabbage (Green, Purple, Napa)

Carrots

Cauliflower

Celery

Corn

Cucumbers

Garlic

Greens (Collard, Mustard, Turnip)

Kale

Leeks

Lettuce

Onions

Onions, Green

Parsnips

Peppers (Bell, Chile)

Potatoes (Red, Russet)

Pumpkins

Radishes

Squash, Summer (Crookneck, Straightneck, Zucchini)

Squash, Winter (Acorn, Butternut, Hubbard, Spaghetti)

Tomatoes

Turnips

Fruit

Apples

Grapes

Melons

Herbs

Basil

Cilantro

Parsley