Ag Business Boot Camp

What You’ll Gain

Through a mix of peer-to-peer learning, webinars, 1-on-1 tailored support, and hands-on workshops, you’ll:

• Develop a strong business plan and clear goals.

• Explore opportunities to fund your farm and grow your operation.

• Learn how to expand your markets and how to connect with diverse buyers.

• Get guidance on food safety certifications and value-added products.

• Discover impactful marketing strategies to share your farm’s story.

Plus, you’ll have opportunities to tour successful farms and facilities and connect with a supportive community of fellow Arizona farmers.

Participants will receive a certificate of completion at graduation.

Dates: June 30 - August 18, 2025
Schedule: Mondays, 9:00 a.m. – 11:00 a.m.

• In-person: Tucson (4 sessions)

• Online: Zoom (4 sessions)

• Special onsite tours: Located in or near Tucson

• Enrollment capped at 15 participants.

Cost: Enrollment is fully covered by the Southwest Regional Food Business Center (SWRFBC).

Curriculum

Week 1 (In-person)

• Welcome & Orientation

• Ag Business Fundamentals Pt 1

Week 2 (Online)

• Ag Business Fundamentals Pt 2

Week 3 (Online)

• Marketing & Sales

Week 4 (In-person)

• Tour: Agritourism

Week 5 (Online)

• Production & Supply Chain Management

Week 6 (In-person)

• Tour: Value-added Products & Market Channels

Week 7 (Online)

• Food Safety & Certification Pathways

Week 8 (In-person)

• Breakfast

• Business Plan Presentations

• Graduation